Strips of marinated meat grilled on skewers served with peanut sauce,
cucumber salad and bread. Chicken, beef, or pork.
2. Crispy Spring Roll
$4.95
Golden fried wrap with egg roll skin mixed with cabbage, carrots and glass noodles.
3. Summer Crispy Roll
$5.95
Golden fried ground chicken, pork, tarot, onions, carrots and vegetables.
4. Fresh Spring Roll
$4.95
Fresh vegetables with mints, cilantro, and carrots wrapped in rice paper.
5. Crab Angel
$5.95
Cream cheese wrapped in wonton skin, celery, onions and crabmeat.
6. Kanom Jeeb (Thai Dumplings)
$4.95
Pork and chicken with onions, carrots and black mushrooms.
7. Crispy Wings
$4.95
Thai style fried chicken wings.
8. Fried Tofu
$4.95
Deep-fried tofu served with house sauce.
9. Tod Mun Pla (Fish Cake)
$5.95
Deep-fried fish cake.
10. Calamari
$6.95
Deep-fried squid and vegetables.
11. Shrimp Tempura
$6.95
Lightly battered fried shrimp and vegetables.
12. Combination Plate
$10.95
Crispy roll, satay chicken, crab angel, calamari and vegetable.
13. Nam Khao Tod
$6.95
Crushed rice with cilantro, lime juice, peanuts, pork skin, seasoned with
spices served with lettuce.
14. Thai Sausages
$5.95
Sausage and pork meat with Thai spices.
15. Thai Beef Jerky
$5.95
Traditional Thai beef jerky with mild spices.
Soups
16. Tom Yum Soup
$4.95
Thai broth with chili, lemongrass, mushrooms, lime, red bell peppers and
onion.
17. Tom Kha Soup
$4.95
Coconut milk, bell peppers, onions, galanga, and lime juice.
House Specialty Soups
18. Thai Noodle (Tom Yum Soup)
$6.95
19. Sukiyaki (Seafood) Soup
$7.95
Glass noodle soup with special sauce, napa cabbage, onions and cilantro.
20. Noodle Soup (Pho)
$6.50
Beef, meatballs, tendon, tripe, onions, cilantro.
21. Won Ton Soup
$4.95
Salads
22. Som Tum (Papaya Salad Thai Style)
$5.95
Tomatoes, carrots, green beans, chili.
23. House Salad
$5.95
Green salad, eggs, onions, cucumbers, tomatoes with house sauce.
24. Cucumber Salad
$5.95
Tomatoes, cucumbers, chili, lime juice.
25. Yum Nhur (Beef Salad)
$7.95
Sliced beef seasoned with lemon grass, cilantro, red onions, scallions,
tomatoes, chili, cucumbers and fresh mint leaves.
26. Yum Woon Sen Salad
$6.95
Noodles, cilantro, lemon juice, green onions, hot chili.
27. Yum Seafood Salad
$8.95
Shrimp, crab meat, squid, mussel, lemon grass, cilantro, red onions, chili,
cucumbers, fresh mint leaves.
28. Larb Salad (Chicken, Beef or Pork)
$6.95
Ground meat of your choice in hot chili, ground brown rice, green onions,
fresh mint leaves and lemon juice.
Vegetarian Dishes
29. Vegetarian Mock Duck
$8.95
Bamboo, peas, carrots, onions and chili.
30. Mixed Vegetables with Fried Tofu
$8.95
Stir-fried mixed vegetables, baby corn, and mushrooms.
31. Chili Tofu
$8.95
Fried tofu with onions, peas, carrots, mushrooms, stir-fried in brown sauce.
32. Tofu and Pineapple
$8.95
Napa cabbage, snow peas, onions, celery.
33. Green Bean Fire
$8.95
Green Bean stir fried with brown sauce and garlic.
34. Spicy Bean
$8.95
Stir fried green bean with chili paste and preserved turnip.
Entrees Your choice of meat. All dishes served with steamed rice.
46. Mixed Vegetables
$8.95
Sauteed broccoli, napa cabbage, bok choy, snow peas, carrots, mushrooms and
baby corn.
47. Thai Ginger
$8.95
Sauteed onions, snow peas, celery, asparagus, mushroom and fresh ginger.
48. Thai Cashew
$8.95
Carrots, red bell peppers, onions, celery, snow peas, asparagus and cashew
nut.
49. Pad Gra-Pow (Hot Basil)
$8.95
Stir-fried red peppers, onions, snow peas and asparagus.
50. Sauteed Peanut Sauce
$8.95
Prepared with peanut sauce, napa cabbage and mixed vegetables.
51. Pad Prik King
$8.95
Green beans, red bell peppers, bamboo, lime.
52. Four Seasons
$10.95
Shrimp and squid, fish balls, mussels, bamboo, onions, stir-fried with chili
paste and lemon juice.
53. Thai Steak (Rib Eye)
$12.95
Steak with asparagus, mushroom and baby corn served with spicy sauce.
54. Pad Ped Fillet (Spicy Fish Fillet)
$10.95
Deep fried sliced fillet with green beans, asparagus and red bell peppers.
55. Pad Ped
$7.95
Deep fried chicken, pork, beef, shrimp or seafood with green beans,
asparagus, and red bell peppers.
Curries
56. Red Curry
$8.95
Coconut milk with bamboo shoot, basil, bell peppers, peas carrots, green
beans, potato and Thai eggplant.
57. Green Curry
$8.95
Coconut milk with bamboo shoot, basil, bell peppers, peas, carrots, green
beans, potato and Thai eggplant.
58. Yellow Curry
$8.95
Coconut milk with bell peppers, onions, carrots and potato.
59. Panang Curry
$8.95
Coconut milk with basil, bell peppers and green bean.
Fish - Crispy Fry Choice of sauce for fish: Triple Flavor Favorite Sauce (Pineapple sauce with chili, tomato, red bell peppers and cilantro); Hot Basil Sauce (Onions, asparagus, red bell peppers, basil leaves); Thai Ginger Sauce (Ginger, onion, and mushroom).
60. Tilapia Fillet
$10.95
61. Whole Fish Tilapia
$10.95
Fried Rice Prepared with your choice of vegetarian tofu, chicken, beef, pork, roasted duck, shrimp or seafood.
35. Thai Fried Rice (Spicy)
$7.95
36. Fried Rice
$7.95
Broccoli, onions, basil, green and red peppers, chili and egg.
37. Hawaiian Fried Rice
$7.95
Pineapple, carrots, green peas, onions, cashew nut and egg.
38. Curry Fried Rice
$7.95
Curry powder, raisins, peas, carrots, onions, snow peas and egg.
Noodles Prepared with your choice of vegetarian tofu, chicken, beef, pork, roasted duck, shrimp or seafood.
39. Pad Thai
$7.95
Stir-fried fresh noodles with bean sprouts, green onions, egg, ground peanut
and garlic.
40. Pad Kee Mao (Drunken Noodles)
$7.95
Spicy stir-fried flat rice noodles with chili, onion, red bell pepper, sweet
basil leaf, chili and egg.
41. Pad Sa Ew
$7.95
Stir-fried fresh noodles with broccoli, garlic and egg.
42. Pad Woon Sen
$7.95
Clear noodle with onions, bean sprouts, carrots and egg.
43. Lahd Nah
$7.95
Flat noodles with broccoli, carrots, baby corn and gravy sauce.
44. Stir Fried Noodles (Thai Style)
$7.95
Flat noodle with broccoli, onions, bean sprouts, carrots on a bed of salad.
45. Spicy Egg Noodle
$7.95
Noodle with onions, bean sprouts, red bell peppers and basil leaf.
House Specialties All entrees are served with steamed white rice.
62. Shrimp Mango
$10.95
Onions, snow peas, and mango.
63. Butterfly Shrimp
$12.95
Topped with crispy noodles, crispy shrimp with sweet and spicy red sauce and
basil leaf.
64. Tiger Cry
$10.95
Barbecue sliced meat topped with red bell peppers and onions served with hot
sauce.
65. Crab Meat Fried Rice
$10.95
Real crab meat with egg, onions and cucumbers.
Desserts
66. Fried Banana Flame
$2.95
67. Banana Ice Cream
$4.95
Fried bananas with ice cream.
68. Mango with Sweet Sticky Rice (Seasonal)
$4.95
69. Cheese Cake
$2.95
70. Thai Rice Custard
$4.95
Beverages
Thai Iced Tea
$1.95
Thai Iced Coffee
$1.95
Soft Drinks
$1.50
Your choice of flavor.
Iced Tea
$1.50
Beers
Thai Beer
$3.50
Singha, Chang.
Domestic Beer
$2.75
Budlight, Budweiser, Miller Lite.
Imported Beer
$3.50
Heineken, Corona.
Lunch Menu
PopularSpicyChef SpecialVeggie
Lunch Specials Monday - friday 11: 00am - 3: 00pm. Served with soup, salad, fried wonton and egg roll.
1. Pad Woon Sen (Lunch)
$6.95
Glass noodles, mushrooms, onions, scallions, tomatoes, carrots,
cabbage and egg.
2. Red Curry (Lunch)
$6.95
Coconut milk with bamboo shoot, basil, green and red bell peppers, peas, carrots, Thai egg plant and potato.
3. Green Curry (Lunch)
$6.95
Coconut milk with bamboo shoot, basil, green and red bell peppers, peas, carrots, Thai egg plant and potato.
4. Yellow Curry (Lunch)
$6.95
Coconut milk with red bell peppers, onions, carrots and potato.
5. Pad Thai (Lunch)
$6.95
Stir-fried fresh noodles with bean sprouts, green onions, egg, ground peanut and garlic.
6. Pad Kee-Mao (Drunken Noodles) (Lunch)
$6.95
Spicy stir-fried flat rice noodles with chili, onion, red bell pepper, sweet basil leaf and egg.
7. Pad Sa Ew (Lunch)
$6.95
Stir-fried fresh noodles with broccoli, garlic and egg.
8. Fried Rice (Lunch)
$6.95
Cucumbers, tomatoes, carrots, green peas, onions, and egg.
9. Thai Fried Rice (Lunch)
$6.95
Broccoli, onions, basil, green and red peppers, chili, and egg.
10. Curry Fried Rice (Lunch)
$6.95
Curry powder, raisins, peas, carrots, onions and egg.
11. Hawaiian Fried Rice (Lunch)
$6.95
Pineapple, carrots, green peas, onions, and egg.
12. Mixed Vegetables (Lunch)
$6.95
Cabbage, snow peas, baby corn, broccoli, carrots and mushrooms sauteed with sauce.
13. Sweet Basil (Lunch)
$6.95
Bean sauce, green beans, garlic and shredded carrots.
14. Garlic Pepper (Lunch)
$6.95
Peas, carrots, onions and broccoli or mixed vegetables, ground pepper, garlic and sauce.
15. Sweet and Sour (Lunch)
$6.95
Pineapple, cucumbers, tomatoes and scallions with tomato sauce.
16. Fresh Ginger (Lunch)
$6.95
Fresh ginger roots, carrots, celery, scallions, onions and bean sauce.
17. Salted Peanut Sauce (Lunch)
$6.95
Mixed vegetables, napa cabbage, carrots and peanut sauce.
* All items are priced exactly the same as the restaurant's printed delivery menu.
* Prices are subject to change at any time by restaurants without notification